I made a pizza last night

SANY0002

This is obviously the before picture, and to be honest, it came out so good, I totally forgot to take a picture of it after it came out of the oven.

My grandparents and I used to make pizzas all the time when I was younger.  Both my and my grandfather both liked anchioves and we'd eat them straight out of the can.  We'd also eat a good deal of the cheese before it got to the pizza as well... you know, to test it.

Ingredients:

My homemade sauce with garlic, fresh basil, oregano

Grated locatelli romano (grated the block in a food processor)

lightly salted mozzerella

green peppers

olives

sundried tomatos

anchiovies

mushrooms

onions

hot red pepper